Tag Archives: tangy

Apricot Abundance

Valais, the canton where I live, is the third largest canton of Switzerland and the sunniest part of the country. It is the country’s most important wine producer and famous for its apricots. Apricots originally came from China and arrived … Continue reading

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Vin Chaud du Valais

However warm you might dress up in winter and however much you heat up your home, sometimes you still feel cold to the bone. Forget salads and raw foods: eating or drinking something hot is key during this time of … Continue reading

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